Born from a passion for elevating everyday moments through bold and authentic
flavours, we set out to create a brand that blends creativity with consistency. From
bustling cafés and vibrant dessert shops to home kitchens and professional
spaces, our goal has always been the same: to provide flavour solutions that
spark inspiration, elevate creations, and bring people together.
We believe that great flavour should feel effortless. That’s why we focus on
crafting high-quality products that are easy to use, reliable in performance, and
versatile in application. As a proudly Southeast Asian company with a global
mindset, we draw inspiration from diverse taste traditions and evolving consumer
trends. Every product we develop reflects a balance of tradition and innovation—
offering both familiarity and discovery in every pour, scoop, or spread.
Today, French Station stands for more than just ingredients. We stand for
connection, creativity, and the joy of crafting something memorable—one flavour at a time.
About Us
About Us
At French Station, flavour is more than just taste—it’s an experience, a craft, and a journey
Our History
Learn More About
French Station
Inspired by Flavour Innovation
French Station was born from a simple vision: to craft syrups, sauces, spreads, and ice cream premixes that blend authenticity with creativity. What started as a passion for flavour has grown into a trusted brand for cafés, dessert makers, and professionals worldwide.
Crafted with Care, Loved by Many
Every product we create is designed to inspire — from a drizzle of caramel in your coffee to a rich spread layered in your pastry. Over the years, our flavours have found their way into cafés, bakeries, and homes across Southeast Asia and beyond.
Building Flavours, Building Trust
Quality is at the heart of French Station. With Halal, ISO, HACCP, GMP, and MeSTI certifications, we ensure every batch delivers not just taste, but also safety and consistency.
Flavour for the Future
As tastes evolve, so do we. From timeless classics to bold, innovative twists, French Station continues to expand its range, empowering creators to bring new experiences to life — one flavour at a time.
Services
Quality & Passion with
our Services!
French Station Syrups
Batch-crafted syrups made with pure ingredients to add vibrant flavour to coffees, teas, ...
French Station IceCream
Smooth, creamy premixes paired with spreads to create indulgent frozen treats, from soft ...
French Station Spreads
Nut-based, chocolate, and specialty spreads designed to inspire bakers, dessert makers, and flavour ...
French Station Sauces
Over 100 artisan-crafted sauces to transform beverages, pastries, and plated desserts with rich, ...
Testimonials
What Clients Say About Bagery.
“French Station syrups have completely elevated our café menu. Customers love the unique flavours, and we love the consistency in every bottle”
“The ice cream premixes are a game-changer! Smooth texture, rich taste, and so easy to customize with spreads.”
“We’ve tried many brands, but French Station sauces stand out for their authentic flavour and quality. They make our creations unforgettable.”
Team
Quality & Passion with
our Services!
Ralph Johnson
Coffee Chef
Fiona Edwards
Pastry Chef