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French Station Syrups

French Station Syrups

One sauce. Endless creations

100 unique and artisan-crafted flavors At French Station, we believe that flavor is an experience, and every ingredient should have purpose. Our sauces are thoughtfully crafted for both professionals and passionate creators who seek to bring depth and distinction to their dishes and drinks. Fruity Flavoured Sauces French Station is more than a collection of […]

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French Station Syrups Mixologist’s Playground: Bars & Lounges

Mixologist’s Playground: Bars & Lounges

Insight:   The modern bar isn’t just about alcohol, it’s about flavor, experience, and storytelling. TastyThrilz syrups like Date, Chendol, or Tamarind empower mixologists to craft mocktails and cocktails that resonate on a cultural and sensory level.   Why It Matters:   There’s a growing demand for locally inspired, non-alcoholic beverages, as well as for […]

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French Station Syrups Functional & Wellness Beverages

Functional & Wellness Beverages

Insight:   Wellness cafés and juice bars can tap into the functional drink trend by using syrups that don’t just taste good, they feel good! Flavours like Matcha, Longan, or Date evoke a sense of natural and mindful indulgence.   Why It Matters:   Consumers today are more health-conscious and increasingly seek “functional” food and […]

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French Station Syrups Event & Catering Ready

Event & Catering Ready

Insight:   At large-scale events/ weddings, corporate functions, or pop-ups, caterers need reliable, scalable flavoring solutions that deliver consistency across hundreds of servings. Our syrups offer exactly that.   Why It Matters:   In the very busy event space, simplicity and flavor consistency mean faster service and happier guests.   How to Use:   Create […]

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French Station Syrups Home & Kids’ Creative Corner

Home & Kids’ Creative Corner

Insight:   Whether it’s a children’s birthday party or a DIY baking afternoon at home, French Station syrups invite creativity and safe experimentation, in the hands of kids and families. Flavours such as Strawberry, Lychee, Chocolate, or Mango turn everyday pancakes, sodas, or milk into playful creations.   Why It Matters:   Parents and educators […]

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French Station Syrups Ice Cream Parlours & Dessert Bars

Ice Cream Parlours & Dessert Bars

Insight:   Your syrups are a game-changer for ice cream parlours: a swirl of Durian, Lychee, or Gula Melaka instantly transforms plain soft-serve into a craft dessert delight. Why It Matters:   Dessert shops can run limited-time “flavour collab” promotions or seasonal specials without needing to reformulate their base. How to Use:   Offer “Flavour […]

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